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Yale University provides a wide variety of courses in business and the environment. For those interested in energy, climate change, development, technology, strategy, marketing, law and policy, design, and other courses at the business-environment interface, see what courses we are currently offering for the Fall of 2008.
In its first official year of operation, the Center for Business and the Environment at Yale led the organization of a number of educational activities and programs that some of you may have missed! However, don’t be alarmed. We have put together this “Year in Review” section to bring you up to speed.
(September 30-October 1 at the New Haven Lawn Club)
This event will bring together Connecticut businesses to learn about the opportunities presented by reducing greenhouse gas emissions from Connecticut headquartered multinational companies like GE, ING and United Natural Foods to local product and service companies like NLR, EnerLume, and the Grease Guys.
The Center for Business and the Environment at Yale in partnership with the Yale Sustainable Food Project invite joint degree students, club leaders, center directors, and friends to a welcome back event at the Yale Farm.
Come and enjoy the famous Yale Farm Pizza made from locally grown foods and learn more about the Yale Sustainable Food Project.
(June 24, 2008 at 9:00 in Bowers Auditorium)
The Connecticut Clean Energy Fund and the Center for Business and the Environment at Yale invite you to participate in the Connecticut Wind Working Group. Come and listen to Brother Joseph Byron of the Portsmouth Abbey School talk about their community wind project.
Space is limited. You must RSVP to Glenn Weston-Murphy by Friday, June 20, 2008 at glenn.weston-murphy@yale.edu.
Support for this event was made possible by the generous contribution of the Moses Feldman Family Foundation.